Simple Glazed Salmon

Total Time: 22 mins

Prep Time: 2 mins

Cook Time: 20 mins

Ingredients:

    1/3 cup brown sugar, packed
    1/4 cup unsweetened pineapple juice
    2 tablespoons soy sauce
    4 salmon fillets (6 oz each)

 

 

Directions: 

Line a 15x10x1" baking pan with foil; grease the foil.

In a small bowl, combine the brown sugar, juice, and soy sauce.

Place salmon skin side down on prepared pan. Spoon sauce mixture over salmon.

Bake uncovered at 350F for 20-25 minutes or until salmon flakes easily with fork. Baste frequently during baking time with pan juices.