Total Time: 25 mins
Prep Time: 5 mins
Cook Time: 20 mins
Ingredients:
- 1 tablespoon butter or 1 tablespoon margarine
- 2 eggs, beaten
- 1 tablespoon butter or 1 tablespoon margarine
- 1/4 cup chopped onion
- 1/4 cup chopped green pepper (optional)
- 2 cups rice, prepared and cooled
- 1/2 cup cooked pork (optional) or 1/2 cup cooked shrimp (optional) or 1/2 cup cooked chicken (optional)
- 1/4 cup soy sauce
- 1/2 cup cooked peas
Directions:
Melt 1 tablespoon butter in skillet or wok.
Scramble eggs in butter, breaking up the cooked eggs into small pieces.
Set aside.
Melt 1 tablespoon butter in skillet or wok.
Saute onions and/or green peppers in butter for 3 minutes.
Combine eggs, onions, rice, and meat.
Stir in soy sauce until color of rice is uniform.
Stir in peas.
Heat only until warm.
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I love the recipe
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