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Thursday, July 19, 2012

Italian Salad Dressing

Total Time: 30 mins

Prep Time: 15 mins
Cook Time: 15 mins


 3/4 cup vegetable oil

 1/4 cup cider vinegar 

 2 tablespoons water

 1 teaspoon minced garlic

 2 teaspoons sugar

 1 1/2 teaspoons salt 

 1/4 teaspoon pepper

 1 teaspoon grated parmesan cheese




 Combine all ingredients in a bottle. 

 Shake to blend. 

 Allow flavors to blend about an hour or so, Will even be more flavorful the following day. Be sure to refrigerate any leftovers.

 Makes about 1 cup.

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